Global and Environmental Impacts of Overfishing
Overfishing, or a rate of fishing that hampers the recovery of fish stocks, is a global problem with serious social, economic, and environmental implications. More than 200 million people around the world rely on fish and seafood as a direct source of nutrition and a means of income, especially in the developing world. More than ever before our oceans are under pressure to meet the needs of growing populations in developing countries and a growing appetite for fish and seafood in developed nations. The rapid growth in demand for fish and fish products are leading to fish prices increasing, making fisheries investments attractive to both entrepreneurs and governments.
Technological advances in fishing boats, equipment, and methods have made it possible for commercial fishing operations to capture more fish and travel further from home than ever before. This access is putting increasing pressure on fish stocks and also having detrimental effects on the ability of smaller-scale fishing operations to make a living from fishing. Illegal, unreported and unregulated fishing is also a major contributor to declining fish stocks and marine habitat destruction.
The global consequences of overfishing have been the focus of much scrutiny in recent years by scientists, economists and policy makers. While there is much still to be learned about the long-term effects of overfishing, there is ample evidence to support taking a precautionary approach and to ensuring that entire ecosystems, not just individual fish stocks, are considered when it comes to fisheries management.
Technological advances in fishing boats, equipment, and methods have made it possible for commercial fishing operations to capture more fish and travel further from home than ever before. This access is putting increasing pressure on fish stocks and also having detrimental effects on the ability of smaller-scale fishing operations to make a living from fishing. Illegal, unreported and unregulated fishing is also a major contributor to declining fish stocks and marine habitat destruction.
The global consequences of overfishing have been the focus of much scrutiny in recent years by scientists, economists and policy makers. While there is much still to be learned about the long-term effects of overfishing, there is ample evidence to support taking a precautionary approach and to ensuring that entire ecosystems, not just individual fish stocks, are considered when it comes to fisheries management.